patata-fresco-udapat-roja-cooperativa-calidad-alimentaria

Udapat range - Red

Description

The main feature of this potato is its red skin and white or yellow flesh. Although they are suitable for any kind of cooking, they are one of the best varieties for boiling. That’s why at Udapa we select the best red potatoes so that your stews taste divine.

Presentation

Washed, in 1.5 or 2 kg bags.

Characteristics

Potato from different origin, particularly suitable for boiling.